Pork Chop Recipes

The Pork Chop Recipes at The Cook Duke offers a huge selection of free, easy and delicious pork chop recipes!

We have pork chop recipes to suit every kind of meal – either it’s an Italian, German, Russian or even a Hawaiian dinner, you’ll find the suiting pork chop recipe you desire.

Follow those links for dozens of Pork Chop Recipes

• Apricot Glazed Pork Chops Recipe
• Baked Orange Pork Chops Recipe
• Baked Pork Chops with Parmesan recipe
• Basil Pork Chops Recipe
• Blue Cheese Stuffed Pork Chops Recipe
• Cajun Chops Recipe
• Cranberry Onion Chops Recipe
• Cuban Pork Chops Recipe
• German Pork Chop Recipe
• Gold Dust Pork Chops recipe
• Grilled Mustard Pork Chops Recipe
• Grilled Pork Chops With Vanilla-Scented Apples Recipe
• Hawaiian Grilled Pork Chops Recipe
• Honey Grilled Pork Chops Recipe
• Honey-Soy Glazed Pork Chops Recipe
• Italian Pork Chops Recipe
• Lemony Pork Chops recipe
• Oven-Fried Pork Chops Recipe
• Peachy Pork Chops Recipe
• Pork Chop Casserole Recipe
• Pork Chops a la Capers
• Pork Chops A La Dijon
• Pork Chops Balsamic Recipe
• Pork Chops Flambe recipe
• Pork Chops In Cream Sauce Recipe
• Pork Chops with Apple Gravy Recipe
• Pork Chops with Italian Sausage Sauce Recipe
• Pork Chops With Orange Soy Sauce Recipe
• Pork Chops With Pineapple Recipe
• Rioja Pork Chops Recipe
• Russian Pork Chops Recipe
• Simple Beer Pork Chop Recipe
• Slow Cooked Tangy Pork Chops Recipe
• Spicy Pork Chops Recipe
• Garlic-Lime Pork Chops Recipe
• Tropical Pork Chops Recipe

If after browsing all those Pork Chop Recipe you still looking a recipe to “sweep you off your feet”, you can try this amazing site that actually reveals Secret Restaurant Recipes from famous U.S restaurants!

Happy Cooking

Italian Pork Chops Recipe

INGREDIENTS:

• 6 center cut pork chops

• 1 egg, well beaten

• 1/4 c. water

• 3/4 c. Italian bread crumbs

• 1/4 c. olive oil

• 1 (8 oz.) can tomato sauce

• 6 slices mozzarella cheese

PREPARATION:

• Mix the egg and water, dip each pork chop in egg mixture

• Cover the pork chops with the bread crumbs

• Sauté the pork chops in oil on both sides until brown, place in a baking dish

• Spoon half of the tomato sauce over the pork chops and top it with a slice of cheese on each chop

• Spoon the remaining tomato sauce over the pork chops.

• Bake at 325 degrees Fahrenheit (160 degrees Celsius) for 45 minutes or until chops are done

Still looking for the Pork Chop Recipe that will “sweep you off your feet”?

Try this amazing site that actually reveals Secret Restaurant Recipes from famous U.S restaurants!

Happy Cooking

Baked Orange Pork Chops Recipe

INGREDIENTS:

• 4 boneless pork chops (about 1 1/2 pounds)

• 1/3 cup orange juice

• 1 tablespoon soy sauce

• 1 tablespoon Worcestershire sauce

• 1 shallot, chopped

• 1/4 teaspoon chili sauce (or chili sauce with garlic)

PREPARATION:

• Rinse the pork chops and pat dry

• Mix the remaining ingredients together

• Place the chops in a close box with the marinade and refrigerate overnight

• Preheat the oven to 425 degrees Fahrenheit (220 degrees Celsius)

• Remove the chops from the box

• Bake the pork chops for 30 minutes or until they reach an internal temperature of 160 degrees Fahrenheit (70 degrees Celsius)

Still looking for the Pork Chop Recipe that will “sweep you off your feet”?Try this amazing site that actually reveals Secret Restaurant Recipes from famous U.S restaurants!Happy Cooking

Baked Pork Chops with Parmesan Recipe

INGREDIENTS:

1 1/2 cups Italian flavored breadcrumbs

1 cup freshly grated Parmesan cheese (about 3 ounces)

1 tablespoon dried rubbed sage

1 teaspoon cumin

1 teaspoon grated lemon peel

2 large eggs

1/4 cup all-purpose flour

4 bone-in center-cut pork loin chops (each about 1 inch thick)

2 tablespoons (1/4 stick) butter

2 tablespoons olive oil

Lemon wedges

Orange wedges

PREPARATIONS:

Heat the oven to 425 degrees Fahrenheit (220 degrees Celsius)

Mix the breadcrumbs, cheese, sage, cumin, and lemon peel in pie dish

Whisk eggs in medium bowl to blend

Place flour on plate; season generously with salt and pepper

Coat pork chops on both sides with flour; shake off excess

Dip chops into the eggs, then coat on both sides with the breadcrumb mixture

Melt butter with oil in heavy large ovenproof skillet over medium-high heat

Add pork chops to skillet and cook until golden brown, a proximally 2 minutes per side

Transfer the skillet with the pork chops to the oven

Bake about 20 minutes until the pork chops are crisp on the outside minutes or until they reach an internal temperature of 160 degrees Fahrenheit (70 degrees Celsius)

Transfer the pork chops to plates, Garnish with lemon and orange wedges

Still looking for the Pork Chop Recipe that will “sweep you off your feet”?

Try this amazing site that actually reveals Secret Restaurant Recipes from famous U.S restaurants!

Happy Cooking

Cuban Pork Chops Recipe

INGREDIENTS:

• 8 4 oz. Center cut pork chops, sliced thin

• 4 Cloves garlic

• 1/4 tsp. Dried oregano

• 1/4 tsp. Ground cumin

• 1/2 c. Sour orange juice -or-

• 1/4 c. Sweet orange Juice combined with

• 1/8 c. Fresh lime and lemon juice

• 2 lg. Onions, thinly sliced

• 1/4 c. Olive oil

• 1/2 c. Dry Cherry
  Salt and ground black pepper

PREPARATION:

• Season the pork chops with salt and pepper

• Crush the garlic, oregano, and cumin together into a paste

• Rub the chops with the garlic paste, place in a nonreactive bowl, pour the orange juice over, and cover with the sliced onions. Cover and refrigerate 2 to 3 hours

• Remove the chops from the marinade, dry gently with paper towel and reserve the marinade

• In a large skillet, heat the oil over medium heat until fragrant, and then brown the chops on both sides

• Add the Cherry and the reserved marinade, including the onions

• Cover and cook for about 20 minutes until the chops are tender

Still looking for the Pork Chop Recipe that will “sweep you off your feet”?

Try this amazing site that actually reveals Secret Restaurant Recipes from famous U.S restaurants!

Happy Cooking