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An easy, tasty shrimp scampi recipe, to helps you get the perfect appetizer.

As I’ve used dozens of Shrimp scampi recipe, I wasn’t sure what Shrimp scampi recipe is best to start with.

The reason I chose this Shrimp scampi recipe is that you get a great results in only a few minutes, so who said Shrimp scampi recipe should be complicated

Ingredients

• 2 pounds peeled and de-veined large shrimps
• 6 tbsp softened, unsalted butter
• 1 tbsp minced shallots
• 1.5 tbsp minced garlic
• 2 tbsp minced fresh chives
• 1/2 tsp paprika
• 1/4 cup olive oil
• salt and freshly ground black pepper

Directions

1. Preheat grill at high heat
2. Put the shrimp on a large plate and pat them completely dry with a paper towel
3. Use a bowl to combine the softened butter, shallots, garlic, chives, paprika, olive oil, salt, and pepper
4. Add the shrimp to the bowl and toss till the shrimps are evenly covered
5. Lightly oil the grill grate
6. Place the shrimp on the grate, as close to the flame as possible, and cook each side for 2-3 minutes, until opaque in color
7. Arrange the shrimp or on a platter and serve

This Shrimp scampi recipe takes only minutes, but the taste is AMAZING!

Happy Cooking