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If you want to make the most out of the lobster you bought, a Lobster Bisque Recipe is what you’re looking for.

Lobster Bisque is a thick, creamy, highly-seasoned soup, and basically it’s a method of extracting every bit of flavor from Lobster, usually from parts not good enough to eat by otherwise.I have tried many different recipes, trying to find the ultimate Lobster bisque recipe, and although most lobster bisque recipes are quite similar, some are naturally better than the others.When I was about to post my Lobster bisque recipe, I came across this site that presents the same recipe, but as a video.As this site is about the passion for food and not about ego, I’m presenting the other site’s video, as it might be easier to follow.

Follow this Lobster bisque recipe for great results

Remember - Lobsters are best when you get them alive, I use only Maine Lobsters that are being shipped for me alive.

Happy Cooking