Cherry Bourbon No Bake Cookie Recipe
Cherry Bourbon no bake cookie recipe
I tried the Cherry Bourbon no bake cookie recipe the minute I got it, as it seemed like a great promise, and as expected, it’s absolutely delicious.
You are welcome to try it, to try any of my other No Bake Cookie recipe and you’re more than welcome to leave a comment.
Ingredients:
- 1 cup semisweet chocolate chips
- 1/2 cup bourbon
- 1/4 cup corn syrup
- 3 cups crushed vanilla wafers
- 1 1/2 cups ground walnuts
- 24 candied cherries, halved
- 1/2 cup confectioners’ sugar
- Melt the chocolate chips in the microwave oven or over a double boiler, stirring occasionally until smooth
- Remove from heat and stir in the bourbon and corn syrup
- Toss together the crushed vanilla wafers and ground walnuts in a different bowl
- Pour the chocolate mixture over the crumbs in the bowl and blend well
- Shape into 1 inch balls and press a cherry half into the center of each ball
- Roll each cookie in confectioners’ sugar to coat
- Store the cookies for at least one week before serving
Looking for something to eat before the cookies?
Visit my previous posts: Pork Chop Recipes and Fried Rice Recipes
And you’re always welcome to visit my post telling about my favorite cake: How to Make a Diaper Cake
Happy Cooking

posted on November 12th, 2007 at 5:11 pm