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The Shrimp Fried Rice Recipe is a fried rice recipe you can’t go wrong with.

You are welcome to try it, to try my other fried rice recipes and you’re more than welcome to leave a comment

Ingredients:

• 2 tablespoons chicken broth
• 2 tablespoons rice wine
• 1 tablespoon soy sauce
• 1 teaspoon dark sesame oil
• 1/2 teaspoon salt
• 1/4 teaspoon freshly ground black pepper
• 2 cups of long-grain rice
• 2 tablespoons vegetable oil
• 2 large, lightly beaten eggs
• 2 cups chopped green onions
• 1 tablespoon minced peeled fresh ginger
• 1 pound medium shrimp, cooked, peeled, and chopped
• 10-ounce package of frozen green peas

Directions:

1. Boil a medium pot of salted water
2. Stir in the rice and boil for 10 minutes (until done)
3. Drain the rice and set aside to cool
4. Mix the first 6 ingredients in a bowl and set aside
5. Heat the vegetable oil in a large nonstick skillet over medium-high heat
6. Add the eggs and stir-fry for about30 seconds or until soft-scrambled
7. Add the onions and ginger; stir-fry for 1 minute
8. Add the rice, shrimp, and peas; stir-fry for about 3 minutes or until thoroughly heated
9. Add the broth mixture and toss gently to coat

Happy Cooking